Wednesday, January 9, 2008

New years resoultion.

My New Years Resolution is to try one new recipe a week. This week is Salsa Chicken. Very good and easy dinner, Hubby loved it.

Salsa Chicken
Servings 2
Weight Watcher Points: 7 per serving
2 skinless, boneless chicken
breast halves
Half a packet of taco seasoning
1/2 cup salsa
1/2 cup shredded Cheddar
1 tablespoon sour cream
1.Preheat oven to 375 degrees F (190 degrees C)
2. Take chicken and put in a Ziploc bag with taco seasoning, and shake until evenly spread. Place chicken breasts in 8x8 casserole, and pour salsa over all.
3.Bake at 375 degrees F for 25 to 35 minutes, or until chicken is tender and juicy and its juices run clear.
4.Sprinkle chicken evenly with cheese, and continue baking for an additional 3 to 5 minutes, or until cheese is melted and bubbly. Top with sour cream if desired, and serve.

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